Baked Mozzarella Asparagus

This is the easiest recipes for asparagus I've ever seen. My mom taught me how to make this super simple side dish!
All you'll need is:
-tin foil
-asparagus
-shredded mozzarella cheese
-olive oil (optional)







Directions:
1. After washing asparagus, cut the ends off the bottom - no one likes that tough part.
2. Line asparagus stalks along a tin foil covered cookie sheet.
3. Sprinkle with mozzarella cheese (to your liking - I like to cover most of the middle section - add a little pepper if you want a little more flavor too!)
4. Bake in the oven for 20 minutes at 350 degrees.
5. For added tenderness, remove halfway through baking and brush both ends of stalks with olive oil.

6. Serve and enjoy!!